Friday, October 30, 2015
Herbs And Spices - Mixed Seafood Curry
Shrimp, scallops, and asparagus are simmered together with lime, curry, and coconut milk to create a delicious seafood curry!
Thursday, October 29, 2015
Tuesday, October 27, 2015
Monday, October 26, 2015
Saturday, October 24, 2015
Thursday, October 22, 2015
Wednesday, October 21, 2015
Tuesday, October 20, 2015
Soups Stews And Chili - Tomato Bisque Ii
Fresh tomatoes are milled, then cooked with beef bouillon and a bit of sugar before being combined with roux-thickened milk in this velvety bisque.
Monday, October 19, 2015
Saturday, October 17, 2015
Bbq Grilling - The Labor Day Burger
Enjoy the last sweet weekend of the summer with this deluxe cheese-stuffed burger served on buns with tomato and avocado slices. The recipe makes 2 large servings.
Friday, October 16, 2015
Thursday, October 15, 2015
Breakfast And Brunch - Whole Wheat Sweet Potato Muffins
Spicy whole wheat sweet potato muffins, great for breakfast or a snack, have a crunchy almond-oat topping.
Wednesday, October 14, 2015
Tuesday, October 13, 2015
Flowers Abstract Painting Decoration Unstretch
4 Pics Flowers In Full Bloom Large Abstract Modern 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration
Sunday, October 11, 2015
Bread - Golden Sweet Cornbread
If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.
Saturday, October 10, 2015
Meat And Poultry - Hara Masala Murgh
This is a very flavorful and fresh-tasting recipe for chicken with fresh herbs. It is a welcome change from heavily spiced chicken curries. This curry tastes great with plain cooked rice or jeera (cumin) rice.
Friday, October 9, 2015
Wednesday, October 7, 2015
Side Dish - Spiced Bacon Twists
The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon!
Tuesday, October 6, 2015
Monday, October 5, 2015
Saturday, October 3, 2015
Friday, October 2, 2015
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